The Positive Side of Medicine
Even though oil is often one of the key ingredients in cooking, it is also a source of high calories and cholesterol. It plays an important role in baking, it provides binding of the ingredients, keeps baked food moist, and it also prevents sticking of items, giving a good texture to food. Fortunately, there are many oil substitutes that can do the same things for you without the extra calories and fat, some even add an extra nutritional punch!
10 Diseases Unexplained by Science By Divya Shree Edited By Stephanie Dawson Reviewed By Nima Shei MD PositiveMed regularly publishes articles on various diseases. mysterious
How to Act If Your Guy Is Flirting With Your Best Friend You get that empty feeling in the pit of your stomach every time
10 Signs You’re a Great Friend It can be easy to know who your best friends are in your life and the ones that you
8 Things You Probably Didn’t Know About Your Tongue These days, most of us know a great deal about the human tongue. That being said,
Stop Thinning Hair Naturally: Are you one of the many women (or men) that suffer from thinning hair? There are many causes for this such
The moment when sperm meets egg is known as conception. Sperm can take anywhere between 45 minutes to 12 hours to reach the fallopian tubes
The Positive Side of Medicine