The Positive Side of Medicine
If you’re burning by your hot spicy food…Don’t drink water!
Instead of water, try dairy products such as yogurt! They contain an enzyme that breaks the bonds between capsaicin and the pain receptors.
Capsaicin is the active component of chili peppers, which is responsible for the burning sensation of the spicy foods. Interestingly, only mammals, including humans feel the burn by eating spicy foods.
The duration that different foods you consume take to digest varies significantly. We are all aware that the impact of digestion is very crucial when
How to Stay Happy When Those Around You Are Not By Jennie Lee No one likes conflict. And when those around us are unhappy about
May you always find the light within and have the courage to take a chance.
7 Highly Effective Solutions For Painfully Sensitive Teeth Tooth sensitivity is a painful issue that affects millions of people. There are many causes of sensitive
7 Spices That Can Normalize Your Blood Sugar Level Diabetes has both short-term symptoms and long-term complications. Both are serious in nature. Diabetes is an
This poster is a great look at how much sugar is in your drink, and also showing what it should be. The extra calories in
The Positive Side of Medicine