8 Important Diet Changes Women Should Make After 40 To Stay In Shape
As women reach their forties, it can harder and harder to lose weight and stay in shape. Hormonal and other changes can affect the metabolism, digestive system, and other bodily functions. Unfortunately, the only way to avoid or reduce these issues is by making changes. Here are eight diet changes women need to make after forty to stay energized, prevent weight gain, and maintain good health.
1. Eat more frequently
This may sound counter-intuitive, but eating five or six small meals a day, instead of three big ones, may actually help maintain or even lose weight. The key is to eat smaller amounts of food in each sitting. This helps maintain blood sugar levels and voice spikes and crashes throughout the day; this leads to higher energy levels and less of a feeling of hunger.
2. Replace sugary snacks with fruit
Sugar over-consumption can have many negative effects on the human body and brain. Countless studies have shown that too much sugar consumption in a day can actually cause fatigue, as well as increase the risk for heart disease, type 2 diabetes, and other problems. Many women turn to sugar filled snacks or drinks in an attempt to “wake up” when, in reality, it can cause a crash in energy levels. Sugar can also signal an inflammatory response, causing bloating, joint pain, and skin problems.
3. Fish for heart health
Heart disease is a major risk for women, and that risk gets higher after menopause. It is recommended that women consume at least two servings of fish a week. Omega 3 fatty acids found in fish or fish oil supplements have been shown to reduce inflammation in the body as well as contribute to brain and heart health.
4. Increase calcium intake
As women age, their calcium needs change with their bodies. After age 50, the amount of recommended daily calcium goes up by 200 milligrams. Women’s risk of developing osteoporosis also increases with age. Making sure to get the right amount for each day can benefit bone health; however, do some research first. Some studies have shown that too much calcium can actually increase a risk of death.
5. Put the drink down